Whole Grain Wide Slice Gluten Free Bread

Water, Gluten-free Flour Blend (Modified Tapioca Starch, Corn Starch, Potato Starch), Whole Grain Blend (Whole Brown Rice Flour, Whole Teff Flour, Whole Millet, Whole Red Quinoa), Sugars (Raisin Juice, Dextrose, Cane Sugar), Sunflower Oil, Psyllium Husk, Yeast, Modified Cellulose, Pea Fibre, Salt, Rice Bran, Cultured Cane Sugar, Vinegar, Cellulose Gum

This product is free from: peanuts, tree-nuts, milk, eggs, wheat (gluten), soy, coconut and sesame!

Our bread is packed from the freezer and thaws on its way to you. It is normal to see a little remaining condensation inside the bread bags. The bread has a 7 day shelf life, so put the loaves you don’t plan on eating soon back in the freezer for up to 6 months. The other loaf you can leave on your counter.