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Little Northern Bakehouse

Millet & Chia Gluten Free Hamburger Buns

Millet & Chia Gluten Free Hamburger Buns

Regular price $61.99
Regular price Sale price $61.99
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A great-tasting smooth burger bun with a delicate crunch. Little Northern Bakehouse Gluten Free Millet and Chia Buns pack the flavor and texture you crave and are made with 100% plant-based ingredients.

  • Made with 100% plant-based ingredients.
  • Certified Gluten-Free
  • Non-GMO Project Verified
  • Plant-Based (no eggs or dairy!)
  • Peanut & Nut Free

*Product formulation and packaging may change.


Water, gluten-free flour blend (modified tapioca starch, corn starch, potato starch, brown rice flour), sunflower oil, dextrose, psyllium husk, cane sugar, yeast, pea fiber, modified cellulose, salt, rice bran, whole millet, whole chia seeds, cultured cane sugar, cellulose gum, vinegar.

All Little Northern Bakery products are free from: peanuts, tree-nuts, milk, eggs, wheat (gluten), soy, coconut and sesame!


Our buns are packed from the freezer and thaws on its way to you. It is normal to see a little remaining condensation inside the bags. The buns have a 7 day shelf life, so put the buns you don’t plan on eating soon back in the freezer for up to 6 months. The other buns you can leave on your counter.

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