Little Northern Bakehouse Sweet Hawaiian Bread is soft, fluffy, and ready to be eaten right out of the bag or stuffed with your favorite sandwich fillings. We stay away from the eight main allergens, such as peanuts, tree-nuts, milk, eggs, wheat (gluten), soy, coconut and sesame, so you can have a slice of heaven with no worries! Could it really be gluten-free and taste this good? At Little Northern Bakehouse, the answer is simple — yes!
Certified Gluten-Free
Non-GMO Project Verified
Peanut & Tree Nut Free
Glyphosate Free
Vegan
Kosher Check
EASY TO STORE: Our bread is packed from the freezer and thaws on its way to you. It is normal to see a little remaining condensation inside the bread bags. The bread has a 7-day shelf life, so put the loaves you don’t plan on eating soon back in the freezer for up to 6 months. The other loaf you can leave on your counter.
