Little Northern Bakehouse
Classic Gluten Free Dinner Rolls
Classic Gluten Free Dinner Rolls
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We crafted a dinner roll that proudly lives up to our commitment to giving you baked goods that aren’t just good for gluten-free, they’re good, period. Free from the 8 major allergens and made with passion by bakers, you won’t find a more deliciously soft roll to accompany your meal. Perfect for kid-friendly sandwiches sized for small hands, these gluten-free, pull-apart wonders are an everyday sidekick that can roll with any meal situation.
- Certified Gluten-Free
- Non-GMO Project Verified
- Plant-Based (no eggs or dairy!)
- Peanut & Nut Free
Ingredients
Ingredients
Water, gluten-free flour blend (modified tapioca starch, potato starch, corn starch, brown rice flour), sunflower oil, psyllium husk, cane sugar, yeast, dextrose, modified cellulose, pea fiber, salt, rice bran, cultured cane sugar, vinegar, baking powder (sodium acid pyrophosphate, sodium bicarbonate, mono calcium phosphate), cellulose gum.
This product is free from: peanuts, tree-nuts, milk, eggs, wheat (gluten), soy, coconut and sesame!
Storage
Storage
Our rolls are packed from the freezer and thaw on its way to you. It is normal to see a little remaining condensation inside the bags. The rolls have a 7 day shelf life, so put the rolls you don’t plan on eating soon back in the freezer for up to 6 months. The other rolls you can leave on your counter.






