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Low Carb Gluten Free Cinnamon & Raisin Bread

Low Carb Gluten Free Cinnamon & Raisin Bread

Regular price $54.99
Regular price Sale price $54.99
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We’re on a mission to bring you the first (and only) gluten-free, low-carb Cinnamon Raisin Bread that’s plant-based and downright delightful. Carbonaut’s Cinnamon Raisin Bread will show you what gluten-free, vegan, Keto-certified, low-calorie and low-carb sandwich bread should taste like.

  • Made with 100% plant-based ingredients.
  • Certified Gluten-Free
  • Non-GMO Project Verified
  • Plant-Based (no eggs or dairy!)
  • Certified Keto
*Product formulation and packaging may change.


Modified resistant tapioca starch, raisins, high oleic sunflower oil, chicory root fiber, native cornstarch, psyllium, yeast, modified cellulose, rice bran, xanthan gum, cinnamon, natural flavor, salt

Free from: peanuts, tree-nuts, milk, eggs, wheat (gluten), soy, coconut and sesame!


Our bread is packed from the freezer and thaws on its way to you. It is normal to see a little remaining condensation inside the bread bags. The bread has a 8 day shelf life, so put the loaves you don’t plan on eating soon back in the freezer for up to 6 months. The other loaf you can leave on your counter or stick in your fridge.

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